Madagascar
Xavier Rakotonjanahary • FOFIFA

Malaysia
Li Ching Lim • Third World Network

Nepal
Rajendra Shrestha • AFORDA

Netherlands
Judith Francis • Technical Centre for Agricultural and Rural
Cooperation (CTA)
Juan Lopez Villar • Friends of the Earth International

New Zealand
A. Neil Macgregor • Journal of Organic Systems

Philippines
Leo Sebastian • Philippine Rice Research Institute

Poland
Ursula Soltysiak • AgroBio Test

Spain
Mario Giampietro • Universitat Autònoma de Barcelona
Marta Rivera-Ferre • Universitat Autònoma de Barcelona

Sweden
Ulf Herrström • Independent
Permilla Malmer • Swedish Biodiversity Center

Switzerland
David Duthie • United Nations Environment Programme

Tanzania
Jamidu Katima • University of Dar es Salaam

Tunisia
Rym Ben Zid • Independent

Uganda
Kevin Akoyi • Vredeseilanden
Henry Ssali • Kawanda Agricultural Research Institute

United Kingdom
Stephen Biggs • University of East Anglia
Janet Cotter • Greenpeace International, Exeter University
Stuart Coupe • Practical Action
Peter Craufurd • Reading University
Sue D'Arcy • Masterfoods UK
Department of Environment, Food and Rural Affairs
Department for International Development
Cathy Rozel Farnworth • Independent
Emma Hennessey • Defra
John Marsh • Independent
Clare Oxborrow • Friends of the Earth England, Wales and
Northern Ireland
Helena Paul • EcoNexus
Pete Riley • GM Freeze
Jo Ripley • Independent
Geoff Tansey • Independent

Reyes Tirado • Greenpeace International
Stephanie Williamson • Pesticide Action Network, UK

United States
Miguel Altieri • University of California, Berkeley
Jock Anderson • The World Bank
Molly Anderson • Food Systems Integrity
Michael Arbuckle • The World Bank
Philip L. Bereano • University of Washington
David Bouldin • Cornell University
Lynn Brown • The World Bank
Rodney Brown • Brigham Young University
Glenn Carpenter • U.S. Department of Agriculture
Janet Carpenter • U.S. Department of Agriculture
Jean-Christophe Carret • The World Bank
Cheryl Christensen • U.S. Department of Agriculture
Nata Duvvury • International Center for Research on Women
Denis Ebodaghe • U.S. Department of Agriculture
Indira Ekanayake • The World Bank
Erick Fernandes • The World Bank
Steven Finch • U.S. Department of Agriculture
Mary-Ellen Foley • The World Bank
Lucia Fort • The World Bank
Christian Foster • U.S. Department of Agriculture
Bill Freese • Center for Food Safety
Government of the United States
Doug Gurian-Sherman • Union of Concerned Scientists
Michael Hansen • Consumers Union of US
Kenneth Hinga • U.S. Department of Agriculture
Gregory Jaffe • Center for Science in the Public Interest
Randy Johnson • U.S. Forest Service
Nadim Khouri • The World Bank
Jack Kloppenburg • University of Wisconsin
Masami Kojima • The World Bank
Anne Kuriakose • The World Bank
Saul Landau • California Polytechnic, Pomona
Jennifer Long • University of Illinois, Chicago
Karen Luz • World Wildlife Fund
William Martin • The World Bank
A.J. McDonald • Cornell University
Rekha Mehra • The World Bank
Douglas L. Murray • Colorado State University
Michael Naim • U.S. Department of Agriculture
John Nash • The World Bank
World Nieh • US Forest Service
Jon Padgham • World Bank
Mikko Paunio • The World Bank
Eija Pehu • The World Bank
Carl Pray • Rutgers University
Margaret Reeves • Pesticide Action Network North America
Peter Riggs • Forum on Democracy & Trade
Naomi Roht-Arriaza • University of California Hastings College
of Law
Phrang Roy • The Christensen Fund
Marc Safley • U.S. Department of Agriculture
Michael Schechtman • U.S. Department of Agriculture
Sara Scherr • Ecoagriculture Partners
Seth Shames • Ecoagriculture Partners
Doreen Stabinsky • College of the Atlantic
Lorann Stallones • Colorado State University
Gwendolyn H. Urey • California Polytechnic, Pomona