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     Each system of production is associated with a body of
      knowledge, science and technology that sustains and promotes
      it. Together these bodies of knowledge comprise the
      system of agricultural knowledge, science and technology.
      However, while this store of knowledge belongs to very
      different institutional and social systems, they are—or will
      have to be—permeable and must interact with each other,
      and it makes no sense therefore to establish vertical limits
      between them. 
       
           Chapter 4 identifies the principal options for making
      AKST work more effectively to achieve the goals of reducing
      hunger and poverty, improving rural living systems, improving
      nutrition and human health; and promoting equitable
      and sustainable environmental, economic and social development
      in Latin America and the Caribbean. 
       
           In terms of structure, the chapter has been divided into
      two main sections: 
      1. Options for enhancing the impact of AKST systems. 
      2. Options for strengthening the capacities of the System
      to generate, socialize, access and adopt AKST. 
      The system of knowledge and the institutions and organizations
      concernid with its generation and socialization are
      very separate and in most cases do not interact with each
      other. None of the systems of production, in their current
      state, whether conventional, traditional or agroecological,
      contributes at the same time to meeting the requirements of
      environmental sustainability and social and economic development.
      Thus, for example, it is evident that the conventional
      system has negative impacts on the environment, that the
      traditional system is failing to bring populations out of poverty
      and that agroecological systems still have not acquired
      the technological maturity that would make them acceptable
      and applicable under any conditions. However, Badgley and
      colleagues (2007) found, in a quantitative meta-analysis,
      that organic agriculture could today succeed in feeding
      the human population of the world (Badgley et al. 2007). 
       
           The different social groups in Latin America and the
      Caribbean exhibit a sometimos marked separation between
      land-use methods and the AKST storehouses on which they
      rely. The knowledge is generated and acquired in five main
      types of institutions that are generally separate and which
      can be completely unaware of the knowledge possessed by
      other types. This is the case in the institutions identified in
      the diagram in Figure 4-1 in which local knowledge (disseminated
      locally within the family and social groups) has
      very few or no links at all to the conventional/agroindustry
      model (see Chapter 1) taught in universities and centers of
      advanced learning. 
       
           The future development of agriculture in Latin America
      will depend on improvements in each one of the three bodies
      of knowledge mentioned above and, more than anything
      else, on the incorporation into each one of them of the elements
      needed to mitigate the negative effects of each one:
      the negative environmental impacts of some, and the low
      productivity or incapacity of others to reduce poverty and
      inequality. The relations expressed in the triangle in Figure
      4-2 are explained by the following examples: 
          Example 1. Pole 1 represents a system of traditional agriculture
    in tropical forests of Latin America and the Caribbean  | 
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     (clear, slash and burn), where traditional local AKST is used.
      The introduction of the practice of leaving land fallow and
      improved with the planting of vegetables shifts this category
      towards number 1; a situation in which the availability of
      good quality forage reduces the pressure on pastureland and
      therefore allows degraded areas to recover and/or the need
      to transform more forest into pastureland. The use of improved
      varieties and the inoculation of beneficial organisms
      (e.g., Rhizobium or Bacillus thurigiensis) would move them
      towards pole 3. 
       
      Example 2: pole 2 is an agroforestry system based on an
      agroeological AKST, using greenery of multi-use leguminous
      plants and annual crops of maize. The addition of chemical
      fertilizers (e.g., P, K) to organic fertilizers in order to improve
      the balance between the supply of available nutrients
      and the needs of plants, use of better selected plants and
      crops that trap certain pests (e.g., rows of okras between
      maize) would take it towards pole number 2. 
       
      Example 3: lastly, pole 3 is a soy monoculture based on
      a conventional AKST with annual plowing, fertilizing and
      pest control with chemical products. The abandonment of
      arable land and the movement towards a system of reduced
      plowing and the application of organic fertilizers and plant
      cover move it towards pole number 2. 
      The methodology used to identify options for improving
      the impact of the system of scientific and technological
      knowledge in agriculture was based on a double entry matrix 
      in which each option proposed was analyzed in the context
      of the sub-regions and the goals of IAASTD. The options for
      the future were analyzed schematically based on the three
      extreme systems of agricultural production (and the bodies
      of knowledge that sustain them) (See Figure 4-1)  
                This chapter seeks to identify the principal options for
      making AKST work more effectively to achieve the goals of
      sustainability in Latin America and the Caribbean. It is therefore
      necessary to seek options for: (1) improving the impact
      of the AKST. This section contains four parts: diversity of
      AKST in Latin America and the Caribbean; sustainable environmental
      and socioeconomic development; climate change
      and bioenergy; and biodiversity. (2) Strengthen capacities to
      generate, socialize, access and adopt AKST. The options in
      each one of these two parts are presented below. 
       
      4.2 Options for Strengthening the Impact of 
      AKST Systems 
       
      4.2.1 Diversity of AKST bodies in Latin America and 
      the Caribbean 
      AKST systems must interact more and differently. This goal
      could be achieved by exchanging experiences and comparing
      the different types of know-how and skills in order to
      address weaknesses and share strengths. The great diversity
      of AKST systems in Latin America and the Caribbean is its
      main strength. One type of knowledge does not exclude the
      other. 
       
      4.2.1.1 Integration of AKST systems 
      The management options being pursued in Latin America
      and the Caribbean combine in different proportions the 
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